健康美味的豆腐汤
豆干切细丝+胡萝卜+黑木耳+香菇一朵也切丝~~~
以上材料加两碗水稍微滚两滚，起锅前加少许素G粉、麻油调味，就是美味的豆腐汤咯！ 
This entry was posted on August 24, 2007 at 7:37 pm and is filed under 3。晚餐, 蔬食. You can follow any responses to this entry through the RSS 2.0 feed.
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August 27, 2007 at 9:20 am
素G粉？有看過，但没食過。
有什麼特別功効？
August 27, 2007 at 1:04 pm
LeMontEA:
素汤一般比较清淡~~我倒是挺喜欢的，清单中可以尝到蔬菜的原味。。。
可我家先生是口味很重的人~~~
他会说全素的食物淡然无味。。。
加了素G粉就给素菜大大的加分咯！
素G粉也可以用来做素高汤汤底火锅。
素G粉就好像味精一样~~但是用香菇、等素食材料制成的~~~
August 27, 2007 at 2:21 pm
素G粉哪里可以买到？
August 27, 2007 at 4:23 pm
Ester:
我的是在有机食品商店买的！
September 3, 2007 at 2:09 pm
健康又簡單的料理.. 好好吃..
龍龍
July 23, 2008 at 5:50 pm
which shop can buy that 素G粉?
July 24, 2008 at 9:13 am
siew:
我是在佳世客买的。
也在有机商店看过有卖。
July 24, 2008 at 11:37 am
u mean JUSCO ?
ALRIGHT, 10S