高丽菜泡菜
By Chris
这回尝试用高利菜做泡菜，做法还是和之前的即食白菜泡菜一样； 
就只是把大白菜换成高丽菜而已（包菜）。。。
This entry was posted on May 17, 2009 at 7:45 pm and is filed under 9。其他. You can follow any responses to this entry through the RSS 2.0 feed.
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May 28, 2009 at 10:35 am |
辣椒粉用韩国的吗?
我好喜欢拿泡菜煮排骨和POTATO,味道好好哟!
May 28, 2009 at 2:23 pm |
和用大白菜做出来的味道一样 ？
May 30, 2009 at 2:19 pm |
anna:
是韩国超市买的辣椒粉。
哈哈！我也喜欢这组合，很开胃下饭！
Soo:
味道大同小异，但高丽菜泡菜吃起来比较脆~
June 4, 2009 at 8:44 am |
wow,星期六的dynamic korea也是有関泡菜，看到我口水直流
June 21, 2009 at 11:01 am |
今天就来做泡菜:)
Thank you for 分享！
July 22, 2009 at 7:58 pm |
公司才来一个韩国同事， 也做了韩国菜给我们吃，真的很不错的呢！